Dream-chasing Nigerians perish in the Mediterranean and the Sahara

Tom Parker-Bowles; a renowned journalist, food critic, and, son of the current Queen of England shares his captivating experiences in an exclusive interview with GuardianTV during his stay in Lagos. Discover his unique perspective on Nigerian cuisine and the unforgettable moments that left a lasting impression. Here is an insightful discussion with one of the world's most distinguished culinary connoisseurs.

Mexican authorities are examining three dead bodies, found relatively close to where two Australian and a US national went missing in a region hit by cartel violence.

Find these stories and much more when you grab a copy of The Guardian on Tuesday.