Ashleigh Barty’s family jump for joy as she wins Wimbledon

Tom Parker-Bowles; a renowned journalist, food critic, and, son of the current Queen of England shares his captivating experiences in an exclusive interview with GuardianTV during his stay in Lagos. Discover his unique perspective on Nigerian cuisine and the unforgettable moments that left a lasting impression. Here is an insightful discussion with one of the world's most distinguished culinary connoisseurs.

Kenya and Tanzania brace for Cyclone Hidaya as heavy rains persist. Also, with millions on the brink of famine in Sudan, we speak to an activist monitoring the crisis who shares his concerns about an imminent attack on the city of El Fasher.

Manila is protesting the "harassment" of Philippine vessels en route to the contested Scarborough Shoal as tensions flare up in the South China Sea.

Find these stories and much more when you grab a copy of The Guardian on Saturday.

More than six months after the start of Israel's devastating offensive in response to the October 7 attacks, Palestinian journalists in Gaza continue to pay a heavy price.

According to a UNESCO report, a whopping 70 percent of environmental reporters regularly face threats, attacks and intimidation. Meanwhile, UNESCO awards its World Press Freedom Prize to all Palestinian journalists covering the war in Gaza, who are paying a heavy price for their reporting.