Recession is not very imminent in U.S., says Pimco’s Sundstrom

Many food and beverage companies promise to reduce plastic waste but fail to deliver. We examine the story of ambitious plans, deception and failure — and how to hold companies accountable.

Sporadic protests, arson attacks on enlistment offices and an open letter signed by dozens of local officials calling for Vladimir Putin's resignation: these are just some of the ways ordinary Russians are resisting the war in Ukraine.

Niclas Füllkrug is on a hot streak in the Bundesliga. Is he the solution to Germany's striker problem?

Almost five decades after the death of Spain's right-wing dictator Francisco Franco, the country is making a fresh attempt to offer justice to his victims. A new Democratic Memory law, which came into force in October, makes the state responsible for the search for tens of thousands of those forcibly disappeared during the Spanish Civil War and subsequent dictatorship.

The protests are an unprecedented challenge to Beijing's zero-COVID policy. Authorities are taking drastic measures to keep the movement from spreading any further.

One of the best things about France is its food. Each region has its own culinary wonders that reflect the area's culture and history. Join Genie Godula and Florence Villeminot as they embark on a road trip to discover France's regions through gastronomy. Their first stop is Normandy. Known for its world-famous beaches and towering monuments – like the Mont-Saint-Michel – the region is also a foodie's paradise.