Tuesday, 27th September 2022
<To guardian.ng
Search

Burger King changes cows’ diets to reduce methane output

The fast-food chain is adding lemongrass to the diets of its cattle in a bid to cut methane emissions. The greenhouse gas is a significant contributor to global warming.

Related

9 Jun 2019
World Environment Day: 24% of Green House Gas emission come from Agriculture - UN
21 Feb 2021
Auto industry: Nigeria moves to upgrade emission standards to regional level
27 Jun 2021
Here are a few reasons to pick up a copy of The Guardian on Monday. Find these stories and much more when you grab a copy of The Guardian on Monday.⁣⁣⁣⁣ ⁣⁣⁣⁣