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Suya – traditional Nigerian cuisine for the modern palate

Every country in the world has its own national dish. Suya - thin slices of meat on a skewer, coated in special spices and baked in an oven - is one of Nigeria's.

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5 Jan 2018
Every country in the world has its own national dish. Suya - thin slices of meat on a skewer, coated in special spices and baked in an oven - is one of Nigeria's.